Shit you’re gonna need:
5 apples (red, green…I honestly believe that all apples taste the same. This might start some stupid ass controversy, but I seriously don't taste a difference. Red apples look better in my kitchen, so that's what I buy.)
1 cup of apple juice
14 oz. of caramel candies (It’s about 2 cups and yes, it’s gonna be a pain in the ass to unwrap all that shit, but it’s worth it, just ask my ass)
2 teaspoons of vanilla (you can use the fake shit if you want. But I don’t. I’m a vanilla snob. Gotta have the real stuff)
1 teaspoon of cinnamon (If your name is Danielle, you can omit the cinnamon. The chick absolutely despises cinnamon and I have no effing idea why)2/3 cup of peanut butter
Shit you’re gonna do:Peel, core and cut each apple. You should have 16 wedges. You also should’ve pulled out that stupid ass peel and core thing you bought from Pampered Chef that you SWORE you would use, like, every week.